Comments on: chocolate chips cookies!

By: strawberry rhubarb shortcake recipe | pete bakes!

strawberry rhubarb shortcake recipe | pete bakes! — Tue, 16 Jun 2009 22:05:40 +0000

[...] new place. these rhubarb strawberry shortcakes were the very last thing i baked in my old place (the best cookies ever being the last thing i made last time i [...]

By: bacon chocolate chip cookie recipe | pete bakes!

bacon chocolate chip cookie recipe | pete bakes! — Wed, 04 Feb 2009 21:00:07 +0000

[...] buds exploding with joy. i chopped up the bacon into tiny pieces and mixed it in with ordinary chocolate chip cookie batter (the tollhouse recipe of course). before i put them in the oven, i worried that the bacon would [...]

By: Gifts from Shaw Girl’s Kitchen « Adventures in Shaw

Gifts from Shaw Girl’s Kitchen « Adventures in Shaw — Tue, 23 Dec 2008 00:46:01 +0000

[...] think I want to know anyone who doesn’t like them. Pete over at Pete Bakes reminded me of the classic Tollhouse Chocolate Chip cookie recipe and the words “yields 3 dozen cookies” on the recipe solidified it for me: these [...]

By: jewish apple cake recipe | pete bakes!

jewish apple cake recipe | pete bakes! — Tue, 25 Nov 2008 18:07:13 +0000

[...] i refused to blame it on the recipe and instead chalked it up to my wacky tiny oven (as seen in this post). undeterred, i took another crack at it and lo and behold: what came out of the oven was a thing [...]

By: DameRuth

DameRuth — Tue, 18 Nov 2008 00:24:11 +0000

Just got turned onto your blog, and am browsing the archives. I completely cracked up when I found this story about thinking the Nestle Toll House cookie recipe was some ancient family secret. Almost the exact same thing happened to me with my mom’s pumpkin pie recipe . . . which turned out to be the recipe on the back of the Libbey’s Pumpkin can. *facepalm* You are not alone . . .

By: white chocolate macadamia nut pumpkin cookies recipe | pete bakes!

white chocolate macadamia nut pumpkin cookies recipe | pete bakes! — Wed, 22 Oct 2008 17:34:36 +0000

[...] white chocolate macadamia nut pumpkin cookies adapted from the from the toll house chocolate chip cookie recipe. [...]

By: sara angel

sara angel — Mon, 22 Sep 2008 03:13:30 +0000

i LOVE the tollhouse recipe. there is no shame…it’s the best cc cookie recipe ive ever used.

By: Things I Do.

Things I Do. — Mon, 28 Jul 2008 19:20:22 +0000

[...] 1. Chocolate Chip Cookies: [...]

By: petebakes

petebakes — Tue, 10 Jun 2008 21:18:49 +0000

@katerine – i know that using a bit less of the flour mixture can result in thinner and crispier cookies. i don’t measure my ingredients with a scale so i’m guessing that’s what happened. melting the butter also helps, as you pointed out. i’m also happy to report that the cookies have stayed soft and chewy even after a few days.

By: katerine

katerine — Tue, 10 Jun 2008 21:08:25 +0000

how did you get such flat and crispy cookies? i use the same recipe, but i dont get the same result. i do know melted the butter creates a thinner cookie (which i do) but never this thin. they look amazing!!!