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	<title>Comments on: how to make brioche the easy way</title>
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	<lastBuildDate>Wed, 08 Feb 2012 16:55:02 +0000</lastBuildDate>
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		<title>By: http://hi.baidu.com/reuri19724/blog/item/73bfc9e43b9d033bbd31094e.html</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-19996</link>
		<dc:creator>http://hi.baidu.com/reuri19724/blog/item/73bfc9e43b9d033bbd31094e.html</dc:creator>
		<pubDate>Sun, 08 Jan 2012 12:01:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-19996</guid>
		<description>Extremely    clear internet site  ,  regards  for this post.</description>
		<content:encoded><![CDATA[<p>Extremely    clear internet site  ,  regards  for this post.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kiki</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-19915</link>
		<dc:creator>kiki</dc:creator>
		<pubDate>Mon, 28 Nov 2011 07:57:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-19915</guid>
		<description>i baked my 12 little brioche this morning.. amazingly they do do resemble ur batch! they taste great with plum jam.. just heavenly pete! thanks heaps</description>
		<content:encoded><![CDATA[<p>i baked my 12 little brioche this morning.. amazingly they do do resemble ur batch! they taste great with plum jam.. just heavenly pete! thanks heaps</p>
]]></content:encoded>
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	<item>
		<title>By: berry brioche &#124; antigirl</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-19911</link>
		<dc:creator>berry brioche &#124; antigirl</dc:creator>
		<pubDate>Fri, 25 Nov 2011 02:16:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-19911</guid>
		<description>[...] a lot. it&#8217;s my favorite bread ever because it&#8217;s easiest for me. i always use this recipe. and i have never had any problems with it, until this time. it was totally my fault. i was [...]</description>
		<content:encoded><![CDATA[<p>[...] a lot. it&#8217;s my favorite bread ever because it&#8217;s easiest for me. i always use this recipe. and i have never had any problems with it, until this time. it was totally my fault. i was [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Olly</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-19844</link>
		<dc:creator>Olly</dc:creator>
		<pubDate>Sun, 30 Oct 2011 07:25:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-19844</guid>
		<description>didn&#039;t know I had this type of relationship with food! 
Had the brioche sandwich made with Branston pickle and provolone cheese.

made me weak in the knees, freakin&#039; awesome!! can&#039;t wait to try this recipe.</description>
		<content:encoded><![CDATA[<p>didn&#8217;t know I had this type of relationship with food!<br />
Had the brioche sandwich made with Branston pickle and provolone cheese.</p>
<p>made me weak in the knees, freakin&#8217; awesome!! can&#8217;t wait to try this recipe.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: berry brioche &#124; antigirl</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-19740</link>
		<dc:creator>berry brioche &#124; antigirl</dc:creator>
		<pubDate>Thu, 21 Jul 2011 19:33:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-19740</guid>
		<description>[...] brioche a lot. it&#039;s my favorite bread ever because it&#039;s easiest for me. i always use this recipe. and i have never had any problems with it, until this time. it was totally my fault. i was [...]</description>
		<content:encoded><![CDATA[<p>[...] brioche a lot. it&#039;s my favorite bread ever because it&#039;s easiest for me. i always use this recipe. and i have never had any problems with it, until this time. it was totally my fault. i was [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kageprint</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-11855</link>
		<dc:creator>Kageprint</dc:creator>
		<pubDate>Fri, 29 Apr 2011 06:24:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-11855</guid>
		<description>Very tasty!
Thank you for the recipe :)</description>
		<content:encoded><![CDATA[<p>Very tasty!<br />
Thank you for the recipe <img src='http://www.peterandrewryan.com/baking/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Ophelia</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-10085</link>
		<dc:creator>Ophelia</dc:creator>
		<pubDate>Fri, 15 Apr 2011 04:28:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-10085</guid>
		<description>I made your brioche. The flavor and appearance was nice, but it was a bit dry. What could I have done wrong?</description>
		<content:encoded><![CDATA[<p>I made your brioche. The flavor and appearance was nice, but it was a bit dry. What could I have done wrong?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: joyce</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-6030</link>
		<dc:creator>joyce</dc:creator>
		<pubDate>Sun, 27 Feb 2011 06:50:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-6030</guid>
		<description>these look amazing!! love the pictures! i must make this for my family!</description>
		<content:encoded><![CDATA[<p>these look amazing!! love the pictures! i must make this for my family!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Samy</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-5959</link>
		<dc:creator>Samy</dc:creator>
		<pubDate>Fri, 25 Feb 2011 12:03:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-5959</guid>
		<description>I love you and yor brioche</description>
		<content:encoded><![CDATA[<p>I love you and yor brioche</p>
]]></content:encoded>
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	<item>
		<title>By: Omega</title>
		<link>http://www.peterandrewryan.com/baking/2008/06/how-to-make-brioche-the-easy-way/#comment-2763</link>
		<dc:creator>Omega</dc:creator>
		<pubDate>Sat, 30 Oct 2010 21:48:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.peterandrewryan.com/baking/?p=20#comment-2763</guid>
		<description>I always eat a parmesean brioche with soup at work for lunch now Ill be able to make my own thanx!</description>
		<content:encoded><![CDATA[<p>I always eat a parmesean brioche with soup at work for lunch now Ill be able to make my own thanx!</p>
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