Comments on: deep fried apple pie

By: Heather Olsen

Heather Olsen — Sat, 28 Jan 2012 09:28:30 +0000

Just made this recipe tonight….at 2 am! First time I have ever made my own dough GREAT RECIPE! They are amazing! I added a little mulling spices in to the apple mixture and it is amazing! Also, after frying, I mixed up powdered sugar and cinnamon and dredged the pies alllll in it! Simply amazing!

By: xl pharmacy

xl pharmacy — Mon, 28 Nov 2011 16:39:21 +0000

I ate something very similar to this, was in one trip to Costa Rica, the Caribbean zone of the country have many recipes similar to this, the dish is name it “paty” but is prepared with green banana and chili.

By: myrarobbin

myrarobbin — Thu, 01 Sep 2011 20:43:10 +0000

I had your apple pie with cinnamon ice cream at the Great Minnesota State fair on Wednesday. It was great, I did not know that you were their until my daughter told me that she had – had the apple pie two different times at the fair already.

By: Laundry Bags

Laundry Bags — Tue, 21 Sep 2010 13:21:09 +0000

Cool apple pie recipe – Im going to try this once I get home tonight!

By: Deep Fryer

Deep Fryer — Tue, 31 Aug 2010 16:54:26 +0000

Thank you very much for your post share. Great I really like your blog and I have learned something from it.

By: petebakes

petebakes — Tue, 31 Mar 2009 03:18:37 +0000

that sounds like an awesome idea! i’ve actually made empanadas before with chicken, but i baked those instead of frying. i should try this again with some more combinations.

By: Phil

Phil — Tue, 31 Mar 2009 00:03:29 +0000

May I use the same dough for a filling like chiken, ground meat, or cheese ? it would sound to me like a gourmet empanada.

By: Kevin

Kevin — Sat, 20 Dec 2008 18:41:48 +0000

Those fried apple pies look good! mmm…bacon…

By: Kim

Kim — Sun, 14 Dec 2008 03:41:52 +0000

Hi Pete! I was planning to make these without deep frying them (I’m a wuss, so what), however I was curious if I could cut back on the butter in the dough a little. What do you think?

By: Candace

Candace — Wed, 10 Dec 2008 15:14:59 +0000

So true about bacon…. Those pies look fabulous!