Comments on: corn bread http://www.peterandrewryan.com/baking/2009/01/corn-bread/ Wed, 10 Mar 2010 07:12:41 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: Cracklin’ Cornbread « Round the Table http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-1948 Cracklin’ Cornbread « Round the Table Sat, 25 Jul 2009 23:21:25 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-1948 [...] which is an awful lot, but it freezes well – I can vouch for that.  You can find the recipe here.  Anyone want to join me in a backyard, bundled up by the fire, chili and cornbread fest? Possibly [...] [...] which is an awful lot, but it freezes well – I can vouch for that.  You can find the recipe here.  Anyone want to join me in a backyard, bundled up by the fire, chili and cornbread fest? Possibly [...]

]]> By: Lindsey http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-1890 Lindsey Wed, 08 Jul 2009 17:39:54 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-1890 just stumbled upon this page, this looks really good! I've never had bacon in my cornbread before..hmm... I keep hearing about the Baker's Apprentice, seems like a great book to get. Thanks! just stumbled upon this page, this looks really good! I’ve never had bacon in my cornbread before..hmm…

I keep hearing about the Baker’s Apprentice, seems like a great book to get.

Thanks!

]]> By: Sandy http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-1165 Sandy Mon, 09 Feb 2009 18:40:35 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-1165 Hi Pete, I tried your cornbread recipe and it got rave reviews from my friends. Best they ever had. I noticed in your directions that you mention baking soda, but it is not listed under the ingredients. How much do you use. Thanks for the wonderful recipe. It's a keeper! Hi Pete,
I tried your cornbread recipe and it got rave reviews from my friends. Best they ever had. I noticed in your directions that you mention baking soda, but it is not listed under the ingredients. How much do you use. Thanks for the wonderful recipe. It’s a keeper!

]]> By: jo http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-988 jo Wed, 21 Jan 2009 00:24:21 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-988 hi pete, this cornbread looks absolutely scrumptious. best part is the crispy bacon bits .. yum! hi pete, this cornbread looks absolutely scrumptious. best part is the crispy bacon bits .. yum!

]]> By: My First Kitchen http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-975 My First Kitchen Sat, 17 Jan 2009 21:21:52 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-975 I'm drooling. Bacon is the best addition to practically any recipe, and this sounds UH-mazing. And I love the new look of the site! The logo is great. I’m drooling. Bacon is the best addition to practically any recipe, and this sounds UH-mazing. And I love the new look of the site! The logo is great.

]]> By: Stacey Snacks http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-971 Stacey Snacks Fri, 16 Jan 2009 13:55:36 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-971 Holy Mackerel! This cornbread is fabulous. I make Peter Reinhardt's recipe for pizza dough, so this must be a winner. I will make this when I can afford some calories! Stacey Snacks Holy Mackerel!
This cornbread is fabulous.
I make Peter Reinhardt’s recipe for pizza dough, so this must be a winner.
I will make this when I can afford some calories!
Stacey Snacks

]]> By: Ali http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-970 Ali Fri, 16 Jan 2009 13:50:43 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-970 PS - I would never dream of omitting the sugar. Cornbread is delicious when it has a mild sweet flavor. To each his own though. PS – I would never dream of omitting the sugar. Cornbread is delicious when it has a mild sweet flavor. To each his own though.

]]> By: Ali http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-969 Ali Fri, 16 Jan 2009 13:49:32 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-969 Oh, that is sexy. YUM. Oh, that is sexy. YUM.

]]> By: Shaw Girl http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-968 Shaw Girl Fri, 16 Jan 2009 12:44:33 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-968 Anything with 10 slices of bacon has to be good. I will be making this this weekend while hiding out from the crowds in DC! Anything with 10 slices of bacon has to be good. I will be making this this weekend while hiding out from the crowds in DC!

]]> By: Joanne http://www.peterandrewryan.com/baking/2009/01/corn-bread/#comment-967 Joanne Fri, 16 Jan 2009 11:26:10 +0000 http://www.peterandrewryan.com/baking/?p=974#comment-967 I made this yesterday and it was awesome!!! I guessed on the amount of baking soda as it was not listed in the ingredients...used 1 tsp. and it was perfect. I made this yesterday and it was awesome!!! I guessed on the amount of baking soda as it was not listed in the ingredients…used 1 tsp. and it was perfect.

]]>